🌾 The Harvest Table

This isn’t just a cookbook.
It’s a love letter to the women who do it all — and still find a way to put supper on the table.

From quick field meals to cozy Sunday suppers, these recipes were born in a season of deep learning and transformation.
I went from a city girl who barely cooked… to a farm wife feeding a full harvest crew.

It was a steep curve — and this book became my guide.

If you’re cooking for your crew during harvest...
Throwing something together between sports drop-offs...
Or just craving comfort food that fits your real, beautiful, messy life —

This book is for you.

What You’ll Find Inside:

Hearty, real-life-tested recipes that don’t overcomplicate things

Farmhouse comfort with a modern, nourishing twist

Kid-approved + field-approved meals that work in every season

Simple ingredients. Big, comforting flavor.

Stories from the kitchen, the field and this wild transformation from city to country life

Full value. Full flavour. Yours for the regular price today. ✨

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Why I Wrote This Book

I didn’t grow up cooking for a crowd.

In the city, I barely cooked for myself.

Then life changed — quickly.

And suddenly, I found myself on a farm…
Trying to feed 15 hungry farmers during harvest.

I had no manual.
No plan.

Just a deep desire to show up — with love, with food, and with something to offer.

This cookbook began as a way to support my husband.
To immerse myself in this new life.
To ground myself in something positive and nourishing when everything felt unfamiliar.

I started writing down the meals that worked — the ones they devoured, the ones I could make with a toddler on my hip and dirt on my boots.

This was never meant to be a book.
It was meant to be a guide for myself.
And somewhere along the way… it turned into something I knew I wanted to share with you.

What You’ll Get:

Choose your format: A beautiful printed copy or a convenient, full-colour downloadable PDF

40+ real-life recipes that fill your stomach and your soul — think cheesy, hearty, comforting meals made for feeding your people
Includes nourishing sides and crowd-pleasing desserts — all field-tested and fuss-free
A special Global Goodies section — inspired by the incredible foreign workers who support our farm and bring their own flavour to the table

Personal stories woven throughout — sharing my transformation from city life to country rhythms, and how food became a way to root myself in this new life

What Others Are Saying:

"Jamie’s recipes are perfect for quick meals to serve a crew of people or scaled down for just the family.

Low-stress delicious meals that are packed full of flavour.

Even my five-year-old approves!! He loves the yummy food, and that the recipes are so straightforward, he can even help with the preparation!

I have taken some of Jamie’s recipes to family gatherings, holiday events and potlucks, always with rave reviews and requests for the recipes.

I think what I love most about this cookbook is that it really shares the story of a glamorous career woman stepping into the role of a farmer’s wife. Although it’s not the typical story, instead Jamie is determined to live a life unashamedly true to herself, while showing up for her family and their business. This cookbook is a testament to a wife and mom as well as the legacy she stepped into and is putting her unique stamp on."

~ Keryn L

Full value. Full flavour. Yours for the regular price today. ✨

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From My Table to Yours

Feeding people is sacred.

And this book is here to help you do it with more ease, more heart, and more nourishment — even in the busiest seasons.

Thank you for being here.
I hope this book finds a home in your kitchen… and in your life.

— Jamie